Menu of Sala Thai At Park Kennedy
Thai and Japanese @ Park Kennedy , Washington DC
We offer Takeout
See MENU & Order
Online menu of Sala Thai At Park Kennedy
Thai Lunch Menu
(L) Fried Rice
From 14.00
Stir-fried jasmine rice with egg, onion, scallion, tomato with your choice of meat.
(L) Basil Fried Jasmine Rice
From 14.00
(Medium Spicy) Brown sauce, Onion, Bell pepper, Tomato and Basil leaves, Choice of meat
(L) Cashew Nuts Over Rice
From 14.00
Light gravy sauce, Onion, Bell pepper, Scallion, Choice of meat and served with Jasmine rice.
(L) Garlic Sauce Over Rice
From 14.00
Sauteed garlic sauce with choice of meat served with rice
(L) Pad Prik Pao Over Rice
From 14.00
Stir-fried choice of meat* with chili paste, onion, scallion, bell pepper over rice.
(L) Drunken Noodle
From 14.00
(Medium Spicy) Stir-fried wide rice noodles, Brown sauce, Tomato, Onion, Bell pepper and Basil leaves, Choice of meat
(L) Roasted Chicken with Basil (กะเพราไก่อบ)
14.00
Stir fried roasted chicken with brown sauce, onion, bell pepper, jalapeno, basil leaves over rice.
Sushi Lunch Menu
(SERVED WITH MISO SOUP)
Pick 2 Roll
15.00
Seaweed outside & 1 Roll come with 5 Pcs.
Sushi Lunch
16.00
Assorted 5 Pcs. of Nigiri & California Roll
Sashimi Lunch
18.00
Assorted 9 pcs. of sashimi and sushi rice
Chirashi Lunch
18.00
Chirashi Lunch is a box of assorted sashimi nicely over the sushi rice.
Starter
Taro Spring Rolls (Vegetarian)
9.00
Taro, carrot, celery, cabbage and cellophane noodles wrap with spring roll skin and deep fried served with sweet & sour sauce.
Tofu In Law (Vegetarian)
9.00
Crispy fried tofu topped with tamarind sauce
Sesame Crusted Tofu (Vegetarian)
10.00
Crunchy & flavorful sesame crusted tofu served with sweet & sour sauce top with crashed peanut.
Curry Puff (Vegetarian)
10.00
The curry puff pastry is made of plain flour filled with curried potato and veggies.
Fried Potstickers (Vegetarian)
10.00
A crescent-shaped dumpling filled with mixed veggies, Deep-fried and serve with black sweet soy sauce
Hat Yai Fried Chicken Wings (ไก่ทอดหาดใหญ่)
11.00
Hailing from southern Thailand, Hat Yai fried chicken wings with crispy shallots
Pinky In The Blanket
10.00
Deep fried shrimp roll
Northern Thai Sausage
12.00
(Medium Spicy) Sai oua is a type of spicy pork sausage from northern Thailand.
Grilled Pork on Skewers
12.00
Grilled marinated pork with coconut milk served with plain sticky rice
Duck Roll
10.00
Roasted duck wrapped in flat bread topped with brown sauce
Real Crab Rangoon
13.00
Real crab meat, cream cheese, wonton wrappers serve with sweet sour sauce
Salt & Pepper
13.00
Deep fried squid or shrimps and stir-fried with salt & pepper seasoning
Green Curry With Roti
15.00
Flat bread with chicken green curry
Soup
Tofu & Veggies Soup (Vegetarian)
7.00
Soft tofu, napa cabbage, onion, scallion and cilantro in clear vegetable broth.
Tom Kha Kai
9.00
Traditional Thai chicken coconut soup with flovors of lime and chili
Tom Yum Goong
11.00
(A Little Spicy) Traditional Thai creamy lemon grass soup with shrimp
Po Taek
12.00
Mixed seafood in hot and sour clear lemongrass soup
Salad
Som Tam Thai
12.00
(Medium Spicy) Papaya salad with crushed peanuts thai style served with plain sticky rice.
Som Tam Laos
15.00
(Spicy) Northeastern (without crushed peanuts) with stronger spicy, fish sauce and anchovy served with plain sticky rice
Yum Hed
10.00
(A Little Spicy) Mixed fresh mushroom in spicy lime dressing
Thai Mango Salad (Vegetarian)
10.00
Fresh mango, red onion, cilantro, scallion, crash peanuts mix with sweet soy dressing and sweet toasted coconut flakes.
Thai Bamboo Shoot Salad (Medium Spicy)
12.00
(Medium Spicy) Red onion, cilantro, scallions, ground roasted rice, ground roasted sasame seed and chili. Served warm
Green Salad (Vegetarian)
12.00
Choice of tofu & mushroom or grill chicken with mixed green, tomato, red onion and Fresh mint dressing & olive oil.
Curry
Hung Lay Curry
20.00
(A Little Spicy) Northern style curry with pork, ginger and garlic served with jasmine rice
Massaman Curry
From 17.00
Thai dish that's a fusion of Thai, Indian, and Malay flavors. Massaman curry is a red curry paste, dry spices like cinnamon, coriander, cumin, nutmeg, coconut milk, peanuts, onions with your choice of meat served with jasmine rice or roti
Panang Beef
18.00
(A Little Spicy) Traditional Thai style curry with zesty lime leave flavor served with jasmine rice
Green Curry
From 17.00
(Medium Spicy) Thai style green curry with chicken served with jasmine rice
Roasted Duck Curry
19.00
(Medium Spicy) Base on red curry with roasted duck, pineapple, red bell pepper, green bell pepper, tomato and basil leaves served with jasmine rice.
Asian Pumkin Curry
From 17.00
(Medium Spicy) Your choice of meat with base on red curry with asian pumkin, chayote, red bell pepper, green bell pepper and basil leaves with jasmine rice.
Noodle
Pad Thai
From 16.00
Rice noodle stir-fried with your choice of meat, scallion, bean sprout and ground peanut in house specialty sauce
Pad Se Ew
From 16.00
Flat rice noodle soutéed with marinated pork, Chinese broccoli and egg
Kua Gai Noodle
From 16.00
Stir-fried wide rice noodles, Egg, Pickle turnip and Scallions, Choice of meat
Drunken Noodle
From 16.00
(Medium Spicy) Stir-fried wide rice noodles, Brown sauce, Tomato, Onion, Bell pepper and Basil leaves, Choice of meat
Stir-Fried Curry Noodle
From 16.00
Wide rice noodles stir-fried with chili paste, curry powder, onion, scallion, bell pepper and celery
Sukiyaki
From 17.00
Cellophane noodle stir-fried with beef in chef's special sauce
Kao Soi
18.00
(A Little Spicy) Northern style yellow curry noodle with chicken thigh
Lad Na
From 16.00
Choice of meat with brown black bean gravy sauce, chinese broccoli and stir-fried wide noodles.
Tom Yum Noodle Soup (ก๋วยเตี๋ยวต้มยำ)
14.00
(A Little Spicy) The noodles cook so fast in a spicy chicken broth full of aromatic thai herb. Tom Yum soup is a hot and sour soup come & ground chicken.
Beef Noodle Soup (ก๋วยเตี๋ยวเนื้อ)
16.00
Beef noodle soup is a noodle soup made of slices of flank steak, beef broth, vegetables and noodles.
Duck Noodle Soup (ก๋วยเตี๋ยวเป็ด)
18.00
Duck noodle soup made of roasted duck, duck broth, vegetables and noodles.
Rice
Hainanese Chicken Rice (ข้าวมันไก่)
16.00
A dish of poached chicken and seasoned rice, served with chilli sauce and usually with soup and cucumber garnishes.
Roasted Duck on Rice (ข้าวหน้าเป็ด)
20.00
Roasted duck over rice top with gravy sauce, served with black sweet chilli sauce and usually with soup and cucumber & pickle ginger garnishes.
Fried Rice
From 16.00
Stir-fried jasmine rice with egg, onion, scallion, tomato with your choice of meat.
Basil Fried Jasmine Rice
From 16.00
Brown sauce, Onion, Bell pepper, Tomato and Basil leaves, Choice of meat
Pineapple Fried Rice
19.00
Chef's special fried rice with cashew nuts, rasin, tomato, egg, chicken and shrimps.
Crab Meat Fried Rice
25.00
Stir-fried jasmine rice with egg and jumbo lump crab meat
Green Curry Fried Rice With Crispy Chicken
18.00
Crispy breaded chicken with green curry paste fried rice.
Bread Crumbed Fried Chicken With Fried Rice
18.00
Eggs fried rice served with japanese bread crumbed fried chicken.
Entrees
Salathai Crispy Duck
22.00
(Medium Spicy) Crispy fried duck in spicy basil sauce served with jasmine rice
Cashew Nuts
From 16.00
Light gravy sauce, Onion, Bell pepper, Scallion, Choice of meat and served with Jasmine rice.
Garlic Sauce
From 16.00
Sauteed garlic sauce with choice of meat served with rice
Vegetable Delight
15.00
Mixed veggies sautéed in light garlic sauce served with jasmine rice
Tofu Monster (vegetarian)
15.00
Fried tofu topped with mixed veggies & mushroom gravy served with jasmine rice
Prik King Moo Krob
18.00
(Medium Spicy) Crispy fried pork belly sautéed in chili paste served with jasmine rice
Kana Moo Krob
18.00
Crispy fried pork belly sautéed with Chinese broccoli in garlic sauce served with jasmine rice
Crispy Eggplants
16.00
(A Little Spicy) Deep fried eggplant until golden brown top with gravy chili basil sauce serve with jasmine rice.
Spicy Eggplants
From 16.00
(Medium Spicy) Sauteed chili, garlic, black bean, basil leaves, brown sauce with choice of meat served with jasmine rice.
Chef Recommend
Stir-fried Bake Chicken with Southern Curry Paste
18.00
(Very Spicy) Stir-fried your choice of meat with real thai chili garlic & thai herb
Northern Thai Spicy Soup (แกงอ่อม)
From 16.00
Your choice of meat with spicy soup with dill, chinese flowering cabbage, scallion, thai eggplant, culantro served with sticky rice.
Grill Marinated Beef (เสือร้องไห้)
17.00
The steak itself (marinated in a delicious sauce), and the Thai dipping sauce (nam jim jeaw). The two are an absolute perfect match for each other; which combines the smokiness of the beef with the tangy, aromatic, and spicy flavors of the Thai sauce. Served with sticky rice.
Sasame Ginger Beef (เนื้อน้ำมันงา)
18.00
Stir-fried marinated beef top with fresh ginger. Served with spicy pickle vegetable and jasmine rice.
Crispy Soft Shell Crab
28.00
Deep fried braded soft shell crab, steam mixed veggies, steam jasmine rice and your choice of sauce.
Spicy Thai Herb
From 18.00
(Very Spicy) Stir-fried your choice of meat with real thai chili garlic & thai herb
Crispy Pork Basil & Fried egg (กะเพราหมูกรอบไข่ดาว)
20.00
Stir fried crispy pork with brown sauce, onion, bell pepper, jalapeno, basil leaves over rice.
Kapow Goong Gai
17.00
(Medium Spicy) Minced shrimp and chicken in spicy basil sauce served with jasmine rice
Kao Moo Saab
18.00
(Medium Spicy) Marinated grilled pork with spicy lime sauce over jasmine rice
Nua Kra Ting Tone
19.00
Stir-fried frank steak with garlic parsley sauce served with jasmine rice
Sala Thai Lamb
28.00
(A Little Spicy) Grilled seasoning lamb with spicy basil sauce served with jasmine rice
Kua Kling
16.00
(Medium Spicy) Minced chicken stir-fried with Thai southern style seasoning served with jasmine rice
Catfish Pad Cha
19.00
Fried catfish sautéed with Thai herbs in house special spicy sauce served with jasmine rice
Testy Salmon
20.00
(A Little Spicy) Your choice of sauce with grilled salmon (7oz.) served with asparagus, broccoli & steam jasmine rice.
Crispy Whole Fish
35.00
(A Little Spicy) Deep fried seasonal whole fish (1lbs) with a choice of sauces served with jasmine rice
Sushi Starter
Miso
5.00
Fermented soybean soup with soft tofu and seaweed.
Seaweed Salad
7.00
Seaweed salad is a popular dish found in many Japanese and Korean restaurants. Though the dish is made from highly nutritious wakame seaweed
Tuna Tartare
15.00
Fresh Ahi tuna cube seasoned with hot sauce, ponzu and olives oil top with quail egg.
Salmon or Yellowtail Crudo
15.00
5 pcs. of sashimi with spicy yuzu sauce japanese style top with balsamic pearls.
Hawaii Poke Bowl Salad
14.00
Fresh Ahi tuna cube seasoned with poke sauce, scallion, avocado serve with spring mixed salad.
Hamachi Jalapeno
14.00
Slices of yellowtail and Jalapeno top with Truffle Ponzu Dressing.
Nigiri/Sashimi (2 PCS)
Maguro (Lean Tuna)
8.00
Sake (Salmon)
7.00
Hamachi (Yellowtail)
8.00
White Ebi (Shrimp)
7.00
Unagi (Eel)
8.00
Tamago (Japanese Omelette)
7.00
Hosomaki Roll
(SEAWEED OUT 5 PIECES)
Avocado Roll (5)
7.00
Cucumber Roll (5)
7.00
Tamago + Shitaki Roll (5)
8.00
Tuna Roll (5)
8.00
Salmon Roll (5)
8.00
Yellowtail + Scallion Roll (5)
8.00
Crab Meat Roll (5)
9.00
Maki Roll
(RICE OUT 6 PIECES)
California Roll (6)
8.00
Imitation crab meat, avocado
Philly Roll (6)
9.00
Smoked salmon, cream cheese, avocado
Maryland Roll (6)
10.00
Real crab meat, avocado
Avocado Roll (6)
9.00
Avocado & your choice of fish. Cut in 6 pcs.
Spicy Roll (6)
9.00
Cucumber & your choice of spicy fish. Cut in 6 pcs.
Spicy Crunchy Roll (6)
9.00
Crunchy & your choice of spicy fish. Cut in 6 pcs.
Shrimp Tempura Roll (5)
10.00
Shrimps tempura, avocado, cucumber topped with spicy mayo & eel sauce. Cut in 5 pcs.
Special Roll
Dragon Roll
16.00
Shrimps tempura, cucumber topped with eel, avocado, tobiko(raw) & eel sauce.
Black Magic Roll
16.00
Spicy tuna, avocado topped with white fish, jalapeño, black tobiko(raw) & eel sauce.
Rainbow Roll
16.00
Imitation crab, avocado, cucumber topped with variety of fish & avocado.
Surf Green Roll
16.00
Shrimp tempura, cream cheese topped with slices avocado,eel sauce & mango sauce.
Amber Roll
16.00
Shrimp tempura, tamago, avocado topped with seared salmon, tobiko(raw) & spicy mayo.
Ocean Trio Roll
16.00
Tuna, salmon, avocado, scallion, and seared hotate.
Rock Star Roll
16.00
Shrimp Tempura, cucumber top with spicy tuna and eel sauce
Sala Thai Roll
16.00
Shrimp tempura, cucumber, avocado topped real crabmeat and obey spice
Sushi Set
(SERVED WITH MISO SOUP)
Sushi Deluxe
28.00
Assorted of 9 pcs Nigiri & California roll. Served with miso soup.
Sushi 3 ways set
20.00
Choice of tuna, salmon or hanachi will serve 1 spicy roll, 3 nigiri, 2 sashimi
Sashimi Deluxe
32.00
Assorted of 16 pcs. Served with rice & miso soup.
Veggies Combo Set
17.00
Avocado roll, cucumber roll, shitaki mushroom roll
Cooked Combo Set
17.00
1 California roll, 5 pcs.of nigiri (Crab Stick, Crab meat, shrimp, eel, tamago)
Side Order
Jasmine Rice
3.00
Brown Rice
3.00
Sticky Rice
3.00
Roti
3.00
Steamed Noodle
5.00
Steamed Mixed Veggies
5.00
Sushi Rice
3.00
Mixed with rice vinegar
Drinks
Thai Iced Tea
5.00
Thai Tea is is made from strongly-brewed black tea. This brew is then sweetened with sugar and half & half milk, and served over ice.
Lemonade
4.00
Coke
3.00
Diet Coke
3.00
Sprite
3.00
Ginger Ale
3.00
Sparkling Water
3.00
Bottle Water
3.00
Dessert
Mango With Sweet Sticky Rice
10.00
Fried Banana Spring Rolls with Ice Cream
12.00
Fried banana spring rolls with ice cream top with honey and crispy coconut flakes.